You can cook Vegetable soup use 15 ingredients and 6 step. Here’s how to make }.
Ingredients make Vegetable soup
- You Need 1 tbsp olive oil.
- You Need 1 small onion, peeled and chopped.
- You Need 2 carrots, chopped.
- You Need 2 sticks celery, chopped.
- You Need 1 leek, chopped.
- You Need 1 potato, peeled and chopped.
- You Need 1/2 head celeriac, peeled and chopped.
- You Need 2-3 tbsps fresh herbs eg thyme, rosemary, parsley.
- You Need 1 bay leaf.
- You Need Salt and pepper.
- You Need 800 ml vegan/ veggie stock – maybe some more too.
- You Need 1 couple of handfuls of greens eg baby leaf greens, kale, spring cabbage.
- You Need Optional:.
- You Need Some red lentil pasta cooked separately and added just before serving.
- You Need Or a can of cannellini beans, drained, rinsed and added with the stock.
Steps make Vegetable soup
- Heat the oil in a pan. Add the onion, celery and carrots. Sauté for about 10 mins..
- Add the potato, celeriac and leek. Sauté for about 5 mins..
- Season and add the herbs. Sauté for about another 10 mins. Stir every now and then to make sure the veg don’t stick..
- Add the stock. Bring to the boil. Cover and simmer til the vegetables are tender -.
- Roughly tear the greens. Stir through for 2-3 mins..
- Serve and enjoy 😋.