Month: April 2020

Easiest Way to Prepare Tasty Indonesian-style Coconut Black Rice Pudding with Mango – vegan

Indonesian-style Coconut Black Rice Pudding with Mango – vegan “How to Make a Recipe Indonesian-style Coconut Black Rice Pudding with Mango – vegan need 11 ingredients and 6 Step” You can cook Indonesian-style Coconut Black Rice Pudding with Mango – vegan use 11 ingredients and 

How to Cook Yummy Mince (fruit) Pies

Mince (fruit) Pies “How to Make a Recipe Mince (fruit) Pies need 7 ingredients and 8 Step” Canned pie filling would work too, but most pie filling is just fruit, sugar. Mince pies or mincemeat pies or tarts originate in England and are little pastry 

How to Prepare Appetizing Crusted Cheesy Squash Casserole

Crusted Cheesy Squash Casserole

“How to Make a Recipe Crusted Cheesy Squash Casserole need 12 ingredients and 14 Step”


You can cook Crusted Cheesy Squash Casserole use 12 ingredients and 14 step. Here’s how to make }.

Ingredients cook Crusted Cheesy Squash Casserole

  1. You Need yellow squash.
  2. You Need Thinly Slice White Onion.
  3. You Need Vegan Butter.
  4. You Need Bob's Red Mill Almond meal/flour.
  5. You Need Silk Soy Milk.
  6. You Need Kraft Shredded Triple Cheddar Cheese.
  7. You Need Sea Salt.
  8. You Need Ground Black Pepper.
  9. You Need Cayenne Powder.
  10. You Need Organic Bread Crumbs.
  11. You Need Pam Olive oil spray.
  12. You Need Egg Whites.

Steps cook Crusted Cheesy Squash Casserole

  1. Thinly slice 2 lbs of yellow squash.
  2. Broil squash and onions in water for 10 minutes.
  3. drain in strainer and let set.
  4. Melt vegan butter in medium saucepan and add almond flour and stir.
  5. Add warm Soy milk to saucepan and stir until thickened.
  6. remove mixture from heat.
  7. Add 1 1/2 cups of cheese, cayenne powder, salt and ground black pepper, Stir until completely melted.
  8. Add squash and stir well.
  9. Spray Olive Oil Spray onto the Casserole Dish completely..
  10. Spoon squash mixture evenly in the casserole dish.
  11. in a medium mixing bowl, add 2 cups of egg whites and organic bread crumbs, mix well..
  12. Spread bread crumb mixture over the top of squash mixture and add 1/2 cup cheese..
  13. Bake at 350°F for 25-30 minutes..
  14. let cool for 10-15 minutes and serve.

How to Make Yummy Vegan Omelette

Vegan Omelette “How to Make a Recipe Vegan Omelette need 9 ingredients and 6 Step” You can cook Vegan Omelette use 9 ingredients and 6 step. Here’s how to make }. Ingredients make Vegan Omelette You Need Chickpea Flour (375 ml). You Need Black Salt