You can make Vegan Desserts use 13 ingredients and 4 step. Here’s how to make }.
Ingredients cook Vegan Desserts
- You Need 1cup Nice cream frozen.
- You Need 1 ripe banana.
- You Need 4 teaspoon almond milk.
- You Need 1/2 tsp Sabja seeds soaked.
- You Need as needed mango for garnish.
- You Need For almond milk.
- You Need 30 almonds soaked overnight.
- You Need 3 cups water.
- You Need 1/2 cup dates desseeded.
- You Need For mango milkshake.
- You Need Half mango chopped.
- You Need 1 glass Almond milk.
- You Need 1/2 tsp Sabja seeds.
how to cook Vegan Desserts
- First we shall make almond milk. Soak almond overnight add to a juicer mixer grinder pulse it with one cup water first then let it incorporate then add two more cups of water. Strain the mixture and put it back to the juicer jar then add the dates and blend well. Almond milk with natural sweetness is ready..
- For nice cream. In a blender add ripe banana with 4 teaspoon of almond milk (mentioned above) Then transfer to a bowl and add chopped mango and Sabja seeds for garnish and protein aspect..
- For Mango milkshake. In a juice jar add chopped mango the strained almond powder, that was made while making the almond milk and then add almond milk and blend well. Serve it a tall glass and garnish with Sabja seeds. Protein got from almonds and Sabja seeds..
- Note please do not add extra sweetners mango and ripe banana are already sweet and dates gives an additional sweetness..