Steps to Prepare Homemade Baked Macaroni with egg *Vegetarian
Making Recipes Baked Macaroni with egg *Vegetarian using 7 ingredients and 7 steps
Baked Macaroni with egg *Vegetarian – Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, baked macaroni with egg *vegetarian. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Baked Macaroni with egg *Vegetarian is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked Macaroni with egg *Vegetarian is something which I’ve loved my entire life. To get started with this recipe, we have to first prepare a few components. You can have baked macaroni with egg *vegetarian using 7 ingredients and 7 steps. Here is how you cook it.
You can cook Baked Macaroni with egg *Vegetarian using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of Baked Macaroni with egg *Vegetarian
- It’s 250 gr elbow macaroni.
- Prepare 5 eggs.
- Prepare 1 tsp salt.
- You need 1 tsp white pepper.
- You need 3 spring onions (chopped).
- Prepare 250 gr mozarella and cheddar chese (grated).
- It’s Margarine for wipping the tray.
Baked Macaroni with egg *Vegetarian step by step
- Boil the macaroni until its tender, put it aside.
- Pre-heat the oven 180°C.
- Prepare muffin tray, wipe it with margarine lightly using cooking brush..
- In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion..
- Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full..
- Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden..
- Serve them with any sauce you like on the side..
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