Recipe: Yummy Vegan chick pea Nugget Boat #healthy #themechallenge

Vegan chick pea Nugget Boat #healthy #themechallenge

“How to Make a Recipe Vegan chick pea Nugget Boat #healthy #themechallenge need 25 ingredients and 4 Step”

You can make Vegan chick pea Nugget Boat #healthy #themechallenge use 25 ingredients and 4 step. Here’s how to cook }.

Ingredients cook Vegan chick pea Nugget Boat #healthy #themechallenge

  1. You Need For Nuggets.
  2. You Need boiled chick pea.
  3. You Need oats flour.
  4. You Need mix of spinach and coriander leaves.
  5. You Need flaxseed meal, mix with 1/2 cup water.
  6. You Need small radish grated.
  7. You Need medium size green bell pepper grated.
  8. You Need small pc of cabbage grated.
  9. You Need nutritional yeast.
  10. You Need asafetida.
  11. You Need Salt and pepper as per your taste.
  12. You Need bread crumbs.
  13. You Need For masala chickpeas.
  14. You Need boiled chickpeas.
  15. You Need punjabi chole masala (can get easily from any Asian supermarket).
  16. You Need olive oil.
  17. You Need asafetida.
  18. You Need turmeric.
  19. You Need red chili powder.
  20. You Need cumin & coriander powder.
  21. You Need Salt.
  22. You Need For plating.
  23. You Need Few lettuces.
  24. You Need Guacamole sauce.
  25. You Need Tomato chutney Or choice of your sauce and dip.

how to make Vegan chick pea Nugget Boat #healthy #themechallenge

  1. Mix everything for Nuggets except bread crumbs..
  2. Pulse in a food processor, just to combine everything.
  3. Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done.
  4. For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve..